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ilFornino® Professional Stainless Steel Wood Burning Pizza Oven – Table / Counter Top
The Professional table top pizza oven is an upgrade from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge stainless steel filled with a 4” thick layer of Ceramic Fiber insulation Blanket. This will help in heating up the oven quickly and retaining the heat for long hours. 900°F Thermometer door mounted. Ash drawer to make cleanup easy is accessed from the back of the oven.
The ilFornino® Professional Series has the One Flat Cooking Surface™ - flooring is made from 1.5” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 30 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.
ilFornino® Professional mini wood fired pizza oven arrives seasoned and ready to use. Table-Top oven can be placed on an island or similar support structure. Cooking area is large enough to fit 4-5 12” pies. Thermal mass is about 4-6 Hours. ilFornino® Wood fired Pizza Oven is proudly assembled from local materials in Valley Cottage, New York.
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Other Details:
711 Executive Blvd. Suite U,Valley Cottage, NY 10989.
Our processing time for all orders is between 5-7 business days. Our goal is to ship your order out as quickly as possible. West Coast transit time is 5 business days while East Coast transit time is 2 business days.
ilFornino® Professional Stainless Steel Wood Burning Pizza Oven – Table / Counter Top
The Professional table top pizza oven is an upgrade from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge stainless steel filled with a 4” thick layer of Ceramic Fiber insulation Blanket. This will help in heating up the oven quickly and retaining the heat for long hours. 900°F Thermometer door mounted. Ash drawer to make cleanup easy is accessed from the back of the oven.
The ilFornino® Professional Series has the One Flat Cooking Surface™ - flooring is made from 1.5” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 30 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.
ilFornino® Professional mini wood fired pizza oven arrives seasoned and ready to use. Table-Top oven can be placed on an island or similar support structure. Cooking area is large enough to fit 4-5 12” pies. Thermal mass is about 4-6 Hours. ilFornino® Wood fired Pizza Oven is proudly assembled from local materials in Valley Cottage, New York.
Included:
Other Details:
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Cooking Surface 1007 SQ. IN. | FuelWood Fired | Pizza Capacity 5 | UL Certified NSF / ANSI 4Food Safe Materials |
My family loved trying all the different types of pizza. After years of cooking pizzas on our grill I decided it was time to upgrade to a wood burning oven so I have purchased ilfornino professional series pizza oven as a gift for my husband. After we got the pizza oven, we have been making pizzas in the oven and love every minute of it
I have purchased Professional Series wood fired pizza oven from ilFornino. My Family is using this oven from last 3 months and they haven't faced any problem while using it. No complaints here. Highly Recommended!!!
Have this oven since last many weeks now. We love it and our kids consider think its really amazing cooking in this oven.