ilFornino, New York
ilFornino Professional W/ Stand Scatrches
ilFornino Professional Series W/ Stand
Dents & Scratches:
- Some Scratches
- Dome has two shades of stainless steel.
- Excellent Condition
- Brand New
Terms of sale: This oven have a dent or scratches and the pictures taken are the actual oven you will be receiving. Once an oven sells. It will be taken out of this list and no longer available for sale.
ilFornino® Professional Stainless Steel Wood Burning Pizza Oven
The Professional is an upgrade from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge stainless steel filled with a 4” thick layer of Ceramic Fiber insulation Blanket. This will help in heating up the oven quickly and retaining the heat for long hours. 900°F Thermometer door mounted. Ash drawer to make cleanup easy is accessed from the back of the oven.
The ilFornino® Professional Series has the One Flat Cooking Surface™ - flooring is made from 1.5” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 30 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.
ilFornino® Professional Wood Fired Pizza Oven arrives seasoned and ready to use. It can be placed on the included pre-assembled stainless steel cart / stand with casters for easy maneuverability and convenience. You may choose to put it on an island if desired. Cooking area is large enough to fit 4-5 12” pies. Thermal mass is about 4-6 Hours. It includes 4 carrying handles, and the user Manual. ilFornino® Wood Burning Outdoor Professional Oven is proudly assembled from local materials in Valley Cottage, New York.
Included:
- 1 Oven with Chimney
- 1 Door with Thermometer
- 1 Cart / Stand with Wheels
- 4 Metal Carrying Handles
- 1 Ash Drawer
- 1 User Manual
Other Details:
- One Flat Cooking Surface™
- Heats up in 25 minutes
- Ash drawer for easy cleaning
- 1007 sq. inches cooking area
- 5 10" pizza pie capacity
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Shipping: Calculated at Checkout
Free Pick Up At Our Warehouse:
711 Executive Blvd. Suite U,Valley Cottage, NY 10989.
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Fast & Quick Shipping:
Our processing time for all orders is between 5-7 business days. Our goal is to ship your order out as quickly as possible. West Coast transit time is 5 business days while East Coast transit time is 2 business days.
Ask an Expert
(877) 302-6660ilFornino Professional Series W/ Stand
Dents & Scratches:
- Some Scratches
- Dome has two shades of stainless steel.
- Excellent Condition
- Brand New
Terms of sale: This oven have a dent or scratches and the pictures taken are the actual oven you will be receiving. Once an oven sells. It will be taken out of this list and no longer available for sale.
ilFornino® Professional Stainless Steel Wood Burning Pizza Oven
The Professional is an upgrade from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge stainless steel filled with a 4” thick layer of Ceramic Fiber insulation Blanket. This will help in heating up the oven quickly and retaining the heat for long hours. 900°F Thermometer door mounted. Ash drawer to make cleanup easy is accessed from the back of the oven.
The ilFornino® Professional Series has the One Flat Cooking Surface™ - flooring is made from 1.5” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 30 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.
ilFornino® Professional Wood Fired Pizza Oven arrives seasoned and ready to use. It can be placed on the included pre-assembled stainless steel cart / stand with casters for easy maneuverability and convenience. You may choose to put it on an island if desired. Cooking area is large enough to fit 4-5 12” pies. Thermal mass is about 4-6 Hours. It includes 4 carrying handles, and the user Manual. ilFornino® Wood Burning Outdoor Professional Oven is proudly assembled from local materials in Valley Cottage, New York.
Included:
- 1 Oven with Chimney
- 1 Door with Thermometer
- 1 Cart / Stand with Wheels
- 4 Metal Carrying Handles
- 1 Ash Drawer
- 1 User Manual
Other Details:
- One Flat Cooking Surface™
- Heats up in 25 minutes
- Ash drawer for easy cleaning
- 1007 sq. inches cooking area
- 5 10" pizza pie capacity
- Oven outside dimensions: 46" L x 30.5” W x 19" (to the base of the Chimney).
- Chimney dimensions: 32” H x 4.5” Diameter.
- Cooking area is about 1007 square inches. 38" L x 26.5" W x 13" H.
- Door Opening dimensions: 21.75” W x 8.75” H.
- Cart / Stand dimensions: 43.75" L x 30.75" W x 30" H.
- Height assembled from floor to top of chimney:81".
- Oven net weight without stand: 200 lbs.
- 4” Ceramic Fiber Blanket Insulation – Thermal Mass 4-6 Hours
- Heating Time: 25 Minutes
- Pizza Capacity: 5 10” pies.
- Grade 430 Stainless Steel 0.060" / 16 Gauge #4 Finish
1-Year Limited Warranty
At Ilfornino, we stand behind the quality and craftsmanship of our pizza ovens. To ensure your satisfaction, we offer a 1-Year Limited Warranty from the date of purchase, covering the following:
What is Covered
- Manufacturing Defects: Any defects in materials or workmanship under normal use.
- Parts and Components: Repair or replacement of defective parts, at our discretion.
What is Not Covered
- Damage caused by misuse, neglect, or improper installation.
- Normal wear and tears, including discoloration, scratches, or minor cosmetic imperfections.
- Unauthorized modifications or repairs.
- Issues caused by external factors such as power surges, weather, or accidents.
- Damage caused by the use incorrect fuel for the products requirements.
- Surface rust.
- Heat tarnishing/discoloration to the end cap and any logos
- Water damage – on any part of the oven body
- Damage caused by the unit being left exposed to salt air and/or chlorine sources such as swimming pools and hot tubs/spas.
- Damage caused by severe weather conditions such as hail, hurricanes, earthquakes, wildfires, and or any other environmental factors
- Hairline cracking of the stone that does not affect the oven’s structural integrity
- Cracks caused by thermal shock or from not following the Manufacturer’s guidelines on heat up and safe storage
- Small, cosmetic paint chips or scratches to any outer surfaces of the oven or accessories that do not affect the structural integrity of the Product
- Discoloration to any surface including fastenings
Limitations
This warranty is non-transferable and applies only to the original purchaser. Liability is limited to the repair or replacement of the oven or parts. Ilfornino is not responsible for incidental or consequential damage.
Peace of Mind
Your satisfaction is our priority. If you experience any issues with your pizza oven, please don’t hesitate to reach out—we’re here to help!
- https://www.ilfornino.com/content/datasheet/IF-301-SPEC20.pdf