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ilFornino, New York

Elite Plus Chef's Edition - Multi-Fuel Pizza Oven - ilFornino ®

3 reviews
$6,995.00
Product Code: IL-8000NC
UPC: 617633932716
Weight: 600.00 LBS
Width: 45.50 (in)
Height: 52.50 (in)
Depth: 48.25 (in)
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Cooking Surface 1368 SQ. IN. FuelMulti-FuelGas & Wood-Fired Pizza Capacity 6 UL Certified NSF / ANSI 4Food Safe Materials

ilFornino ® Elite Plus Chef's Edition - Wood Fired Pizza Oven 

  • Traditional Pompeii Dome Neapolitan Oven. The dome is built from commercial grade 304 stainless steel.
  • Unlike clay domes that are more likely to crack and release clay dust. This dome is build from a double walled stainless steel that is insulated with thick refractory blanket.
  • High Grade 304 Stainless Steel construction.
  • Comes with a single walled chimney with damper for outdoor use. Double-walled Stainless Steel Chimney for indoor installation is Optional.
  • 950 °F Thermometer is on the right side of the oven in the front.
  • The ilFornino® Chef's Edition has the One Flat Cooking Surface™ - flooring is made from 4” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 45 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.
  • ilFornino® Elite Wood Fired Pizza Oven Series is proudly assembled from local materials in Valley Cottage, New York.
  • Four carrying handles included.
  • Grade 304 Stainless Steel 0.075" / 14 Gauge #4 Finish and Black Powder Coating.

NEW & IMPROVED

  • The ilFornino® Chef's Edition has the One Flat Cooking Surface™ - flooring is made from 4” thick refractory stone.
  • Thicker materials utilized in the Dome as well as the base support of the oven.

Included: 

  • Oven
  • Door
  • Chimney
  • 4 Handles
  • Manual

Convection (circulated heat), Radiant (from the hot flames and heated dome) Conduction (by the food sitting on the hot hearth). ilFornino comes with a built in thermometer. ilFornino Elite Series is a new design. Anything you can cook in your indoor oven can be prepared to its succulent perfection in your wood fired oven, all year long. Use it to Bake, Roast, Grill ..... or simply enjoy the fire! This Wood Fired Pizza Oven ships via freight carriers only and can be delivered to residential areas. Place the Pizza Oven on your BBQ Island.

Know Your Elite Series Oven

Unique Features of the ilFornino Wood Fired Pizza Oven

Elite Series & Commercial Oven

More details
Choose Options:
  • Shipping: $360.00 (Fixed Shipping Cost)

    Free Pick Up At Our Warehouse:

    711 Executive Blvd. Suite U,Valley Cottage, NY 10989.

  • Fast & Quick Shipping:

    Our processing time for all orders is between 5-7 business days. Our goal is to ship your order out as quickly as possible. West Coast transit time is 5 business days while East Coast transit time is 2 business days.

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Elite Plus Chef's Edition

ilFornino, New York

Elite Plus Chef's Edition - Multi-Fuel Pizza Oven - ilFornino ®


ilfornino ilfornino ilfornino ilfornino
Cooking Surface 1368 SQ. IN. FuelMulti-FuelGas & Wood-Fired Pizza Capacity 6 UL Certified NSF / ANSI 4Food Safe Materials

ilFornino ® Elite Plus Chef's Edition - Wood Fired Pizza Oven 

  • Traditional Pompeii Dome Neapolitan Oven. The dome is built from commercial grade 304 stainless steel.
  • Unlike clay domes that are more likely to crack and release clay dust. This dome is build from a double walled stainless steel that is insulated with thick refractory blanket.
  • High Grade 304 Stainless Steel construction.
  • Comes with a single walled chimney with damper for outdoor use. Double-walled Stainless Steel Chimney for indoor installation is Optional.
  • 950 °F Thermometer is on the right side of the oven in the front.
  • The ilFornino® Chef's Edition has the One Flat Cooking Surface™ - flooring is made from 4” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 45 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.
  • ilFornino® Elite Wood Fired Pizza Oven Series is proudly assembled from local materials in Valley Cottage, New York.
  • Four carrying handles included.
  • Grade 304 Stainless Steel 0.075" / 14 Gauge #4 Finish and Black Powder Coating.

NEW & IMPROVED

  • The ilFornino® Chef's Edition has the One Flat Cooking Surface™ - flooring is made from 4” thick refractory stone.
  • Thicker materials utilized in the Dome as well as the base support of the oven.

Included: 

  • Oven
  • Door
  • Chimney
  • 4 Handles
  • Manual

Convection (circulated heat), Radiant (from the hot flames and heated dome) Conduction (by the food sitting on the hot hearth). ilFornino comes with a built in thermometer. ilFornino Elite Series is a new design. Anything you can cook in your indoor oven can be prepared to its succulent perfection in your wood fired oven, all year long. Use it to Bake, Roast, Grill ..... or simply enjoy the fire! This Wood Fired Pizza Oven ships via freight carriers only and can be delivered to residential areas. Place the Pizza Oven on your BBQ Island.

Know Your Elite Series Oven

Unique Features of the ilFornino Wood Fired Pizza Oven

Elite Series & Commercial Oven

  • Oven outside dimensions: 48.25" L x 45.5” W x 52.50" (to the height point on the dome).
  • Height of chimney stack is 32.50" H x 5" ID / 7" OD.
  • Cooking area is about 1368 square inches. 37" D x 39" W x 20" H
  • Door Opening dimensions: 20.50” W x 10” H.
  • Height assembled from floor to top of chimney: 52.50"
  • Oven net weight without stand: 600 lbs.

Manufacturer’s Downloads

IL-8000NC Data Sheet

3 Review

  • Great looking oven, works as it should 4

    Posted by Levent Yurdatap on 22nd Jan 2023

    Purchased this oven for a Country Club. We use it everyday, so it gets heavy use. Heat distribution is great, esthetically looks beautiful, poured deck is very nice and gives you a great crust in the bottom of the pizza. We had gas added to it, it worked first 6 months now we have to hold the know to keep it going, when you release ,fire goes out. So we now use that feature just to get the wood burning. Also, thermometer built in works but it is not in there tight and keeps turning. Overall great oven and I would definitely buy it again

  • Great oven 5

    Posted by Ryan on 30th Nov 2022

    Oven maintains temperature and is well built. Love the poured floor which helps for easy and even cooking!

  • Elite Plus Chefs Edition 5

    Posted by Jason G on 2nd Nov 2022

    We love the Domb look on our new oven. It's so easy to make great pizzas in our new oven. Best decision we ever made.

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Fast Shipping.

Fast Shipping.

Transit time 2-5 business days.
NSF / UL Certified

NSF / UL Certified

Contactless Free Pick-up

Contactless Free Pick-up

Valley Cottage, NY Warehouse.
Built New York Tough

Built New York Tough

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