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Posted by ilFornino New York on 8th Nov 2024

Level: Beginner Total: 15 min Prep: 5 min Yield: One 8-inch pizza BOO! Tis the season to be spooky! With our Spooky Ghost Pizza recipe, Halloween lovers will surely take part in your frightful festivities. This Halloween pizza recipe is a… Read more

Posted by ilfornino new york on 4th Oct 2024

Owning a stainless steel ilFornino outdoor wood fired oven can offer years of pizza making satisfaction. Whether you are a novice or a seasoned professional, striving to make the best pizza is a noble goal. Of course, the original and still consid… Read more

Posted by ilFornino New York on 3rd Oct 2024

Introduction Making Homemade Neapolitan Pizza in your ilFornino wood fired oven is only part of the pizza experience. The quick heating and heat retention attributes of ilFornino ovens can create authentic Neapolitan Pizza. Every now and then… Read more

Posted by ilFornino New York on 6th Dec 2021

While our  ilFornino pizza ovens are inspired by the traditional models found in Naples, Italy, you can make much more than just traditional Neapolitan pizza in them. So if you’re looking for a wood-fired pizza with a modern twist, or a r… Read more

Posted by ilFornino New york on 3rd Sep 2021

Level: Intermediate Total: 25 min Prep: 15 min Yield: One 8-inch pizza You’ve heard of white pizza, but with this recipe, we’re adding a little twist for a more distinct flavor. We’d like to show you our unique white pizza recipe, aka… Read more

Posted by ilFornino New york on 19th Aug 2021

Labneh is a thick drained yogurt with creamy texture, popular in the Middle Eastern region as a breakfast dish.Ingredients: 1 pizza dough( refer to our pizza recipe) 2 tbsp of labneh Slices of Arabic Pastrami Black olives slices Fresh mint ( f… Read more
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