Posted by ilFornino New York on 8th Nov 2024
Level: Beginner Total: 15 min Prep: 5 min Yield: One 8-inch pizza
BOO! Tis the season to be spooky! With our Spooky Ghost Pizza recipe, Halloween lovers will surely take part in your frightful festivities. This Halloween pizza recipe is a… Read more
Posted by ilfornino new york on 4th Oct 2024
Owning a stainless steel ilFornino outdoor wood fired oven can offer years of pizza making satisfaction. Whether you are a novice or a seasoned professional, striving to make the best pizza is a noble goal. Of course, the original and still consid… Read more
Posted by ilFornino New York on 3rd Oct 2024
Introduction
Making Homemade Neapolitan Pizza in your
ilFornino wood fired oven is only part of the pizza experience. The quick heating and heat retention attributes of ilFornino ovens can create authentic Neapolitan Pizza. Every now and then… Read more
Posted by ilFornino New York on 6th Dec 2021
While our
ilFornino pizza ovens are inspired by the traditional models found in Naples, Italy, you can make much more than just traditional Neapolitan pizza in them. So if you’re looking for a wood-fired pizza with a modern twist, or a r… Read more
Posted by ilFornino New york on 3rd Sep 2021
Level: Intermediate
Total: 25 min
Prep: 15 min
Yield: One 8-inch pizza
You’ve heard of white pizza, but with this recipe, we’re adding a little twist for a more distinct flavor. We’d like to show you our unique white pizza recipe, aka… Read more
Posted by ilFornino New york on 19th Aug 2021
Labneh is a thick drained yogurt with creamy texture, popular in the Middle Eastern region as a breakfast dish.Ingredients:
1 pizza dough( refer to our pizza recipe)
2 tbsp of labneh
Slices of Arabic Pastrami
Black olives slices
Fresh mint ( f… Read more